WAKEFIELD/MARINA PARK FARMER’S MARKET: Along with fresh local produce, this market features all natural, artisanal sausages and salami from Fortuna’s Sausage Co. Tuesdays, 2-6pm, 2 Salt Pond Road, Wakefield.
FISHERMEN’S MEMORIAL STATE PARK FARMER’S MARKET: This market is full of fresh ingredients, including vegetables from Luckyfoot ranch, honey from South County Honey and fruits from Narrow Lane Orchard. Sundays, 9am-1pm, 1011 Point Judith Road, Narragansett.
SOUTH KINGSTOWN/URI FARMER’S MARKET: With fresh meat from New England Grassfed and Baffoni’s Poultry Farm and local apple cider from Barden Family Orchard, this market is one of the bigger South Country farmer’s markets, making it a perfect weekly stop for all of your local groceries. Saturdays, 8:30am-12pm, 2095 Kingstown Road, South Kingstown.
JAMESTOWN FARMER’S MARKET: The Jamestown Market features meat, produce and crafts, all from Jamestown based farms and producers and is located at the beautiful Fort Getty Pavilion. Mondays, 4-7pm, 913 Fort Getty Road, Jamestown.
COASTAL GROWER FARMER’S MARKET: This market features delicious prepared foods, including Tallulah’s Tacos, Bravo Wood Fired Pizza and Seven Stars Bakery. Saturdays, 9am-12pm; Tuesdays, 3:30-6:30pm, 2325 Boston Neck Road, Saunderstown.
CHARLESTOWN FARMER’S MARKET: This is a smaller South County farmer’s market, where you can find fresh, artisanal salsas from Poblano Farm, as well as local meats and seafood from Stoney Hill Cattle Farm and Ninigret Oyster Farm. Fridays, 9:30am-1pm, 4150 Old Post Road, Charlestown.
WICKFORD VILLAGE FARMER’S MARKET: Located in a beautiful waterfront section of Wickford, this market features lots of local vegetables from Healey’s Farm, Our Kids Farm and more. Thursdays, 3-7pm, 63 Brown Street, Wickford.
RICHMOND FARMER’S MARKET: This market features local seafood from American Muscle Harvesters, as well as Brown Family Seafood and hydroponically grown produce from Wojnar Family Farm. Saturdays, 9am-12:30pm, Route 138 at Richmond Town House Road, Richmond.
EXETER FARMER’S MARKET: This is a small market, featuring fresh jams and jellies from Carolyn’s Kitchen and coffee and espresso from the Presto Strange-O food truck. Wednesdays 3-6:30pm, 773 Ten Rod Road, Exeter.
GODDARD STATE PARK FARMER’S MARKET: The market at Goddard Park is one of Rhode Island’s oldest. Here, you can find everything from fruits and vegetables to fresh cheese, sauces and preserves, meats and more. Fridays, 9am-1pm, 345 Ives Road, Warwick.
EAST GREENWICH FARMER’S MARKET: Along with fresh meat and produce, this market features locally roasted coffee from The Coffee Guy and locally made frozen treats from PVD Pudding Pops. Mondays, 3-6pm, Church Street & Rector Street, East Greenwich.
WEEKAPAUG FARMER’S MARKET: A smaller market, the Weekapaug Farmer’s Market features a variety of fruits, vegetables, flowers, crafts and nursery plants from Watch Hill Farms, Pleasant Acres Nursery and more. Fridays, 8:30-11:30am, 4 Wawaloam Avenue, Weekapaug.
WESTERLY/PAWCATUCK FARMER’S MARKET: This market features meat from Everbreeze Farm, breads and pastries from Vesta Bakery and more. Thursdays, 10am- 2pm, behind 85 Main Street, Westerly.
WESTERLY/AVONDALE FARMER’S MARKET: Located on the coast, this market features goat cheese and goat milk soaps from The Reynolds Barn and cupcakes from Pelloni Farm. Fridays, 3-5:30pm, 93 Watch Hill Road, Westerly.
GREENE FARMER’S MARKET: This small market at the Greene Public Library features local produce from Frog and Toad Farm, Greene Goddess Farm and more. Tuesdays, 4-7pm, 179 Hopkins Hollow Road, Greene.
Find more information on most Rhode Island farmer’s markets.